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Cocoa Butter
Cocoa Butter

Almond Butter
Almond Butter



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Cocoa Butter
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Almond Butter

Cocoa Butter vs Almond Butter Facts

1 Calories
1.1 Calories in 1 cup
NA1,535.00 Kcal
All about Yak Butter
70 1628
1.2 Calories
884.00 Kcal614.00 Kcal
All about Organic Milk
0 904
1.3 Calories in 1 tbsp
NA98.00 Kcal
All about Whipped cream
8 102
1.4 Calories in 1 oz
NA179.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANot Applicable
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.00 g20.96 g
All about Evaporated Milk
0 215
1.8 Carbs
0.00 g18.82 g
Butter
0 205
1.2.1 Fiber
0.00 g10.30 g
All about Milk
0 10.3
1.2.2 Sugar
0.00 g6.27 g
All about Swiss Cheese
0 54.08
1.3 Fats
100.00 g55.50 g
All about Yakult
0.1 175
1.3.1 Fat Content
NA91 %
All about Paneer
1 91
1.3.2 Saturated Fat
59.70 g6.55 g
All about Amasi
0 67
1.4.2 Trans Fat
NA0.00 g
All about Milk
0 162
1.4.3 Polyunsaturated Fat
3.00 g13.61 g
All about Paneer
0 48
1.4.4 Monounsaturated Fat
32.90 g32.45 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg0.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
0.00 IU1.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.00 mg0.04 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.00 mg0.94 mg
Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.00 mg3.16 mg
Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.00 mg0.10 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
0.00 µg53.00 µg
Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.00 µg0.00 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
NA0.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
NA0.00 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
1.80 mg24.21 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
24.70 µg0.00 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
0.00 mg347.00 mg
Butter
0 1705
2.4.2 Iron
0.00 mg3.49 mg
All about Paneer
0 70
2.4.3 Magnesium
0.00 mg279.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
0.00 mg508.00 mg
All about Gelato
0 1409
2.4.5 Potassium
0.00 mg748.00 mg
All about Gelato
0 1794
2.4.6 Sodium
0.00 mg227.00 mg
Butter
0 7022.4
2.4.7 Zinc
0.00 mg3.29 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
0.00 g1.64 g
Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Prevents Cancer, Protects against heart diseases, Strengthens the immune system
Antioxidative effect, Reduces cholesterol, Enhances growth in children, Strong & healthy muscles, Prevents Cancer, Boosts immune system, Improves brain health, Improves cardiovascular health, Improves cognitive thinking, Improves Nutrition, Helps to maintain blood pressure, Presence of calcium makes teeth strong & healthy, Provides energy, Remedy for anaemia, Stimulates brain and its functions
3.1.1 Other General Benefits
Anti-inflammatory, Antioxidative effect, Wound healing, Copper deficiency, Prevents Cancer, Helps to gain weight, Boosts immune system
Avoids constipation, Improves digestion, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer, Applying it to the skin can help ease the pain of sunburn, Burn Care, Excellent natural remedy for sunburns, Gives a smoother skin, Helps to slow down signs of ageing, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness, Reduces blemishes and dark circles, Removes dark circles, Shrinks and tightens the pores, Soothes skin irritation, Treats fine lines and wrinkles
Cure Eczema, Fights pimples and acne, Free from radicals, Protects from Photoaging, Protects the skin against dryness, Helps to reduce the effect of Psoriasis
3.2.2 Hair Care
Excellent hair conditioner, Results in shiny hair
Best remedy for dry and rough hair, Helps in better moisture retention, Excellent hair conditioner, Stimulates hair growth, Results in shiny hair, Prevents graying of Hair, Reduces dandruff
3.3 Nutritional Importance & Uses
3.3.1 Uses
Pre-Shampoo conditioner
Can be added to protein shakes, Can be added to smoothies
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Rich in Copper, Rich in Iron, Rich in Phosphorus
Contains Magnesium, Contains monounsaturated fat, Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Rich in Iron, Source of Vitamin E
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Cramps, Diarrhea, Difficulty in breathing, Itchy eyes, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of throat, Vomiting, Watery eyes, Wheezing
4 What is
4.1 What is
Cocoa butter is the fat extracted from Cocoa bean.
Almond butter is a food paste made from almonds.
4.1.1 Color
Not Available
Roasted Brown
4.1.2 Flavor
Not Available
Rich roasted almond
4.1.3 Aroma
Not Available
Nutty
4.1.4 Vegetarian
4.2 Origin
Europe
Europe
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
Almonds
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Bowl, Blender
5.4 Time Duration
5.4.1 Preparation Time
1 hour
15- 20 minutes
5.4.2 Cooking Time
90
15
5.4.3 Aging time
Not Available
Not Applicable
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
About a year
2 years

Difference between Cocoa Butter and Almond Butter

Though Cocoa Butter and Almond Butter, both are Dairy products, there is some prominent difference between Cocoa Butter and Almond Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cocoa Butter and Almond Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cocoa Butter vs Almond Butter facts, dictate the and between Cocoa Butter and Almond Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.