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Clabber vs Caramel


Caramel vs Clabber


Calories

Calories in 1 pat
Not Available  
Not Available  

Calories per 100g
110.00 Kcal  
99+
458.00 Kcal  
12

Calories in 1 tbsp
Not Available  
Not Available  

Calories in 1 cup
Not Available  
Not Available  

Calories in 1 stick
Not Available  
Not Available  

Serving size
100  
100  

Proteins
3.00 g  
99+
3.82 g  
99+

Carbs
2.00 g  
99+
67.56 g  
3

Fiber
0.00 g  
15
2.80 g  
5

Sugar
0.00 g  
54.08 g  
99+

Fats
10.00 g  
99+
20.42 g  
99+

Saturated Fat
10.00 g  
99+
13.80 g  
99+

Trans Fat
0.00 g  
0.27 g  
3

Polyunsaturated Fat
0.00 g  
99+
1.00 g  
20

Monounsaturated Fat
0.00 g  
99+
0.25 g  
99+

Nutrition

Serving Size
100  
100  

Cholesterol
0.00 mg  
99+
17.00 mg  
99+

Vitamins
  
  

Vitamin A
0.26 IU  
99+
246.00 IU  
99+

Vitamin B1 (Thiamin)
Not Available  
3.50 mg  
1

Vitamin B2 (Riboflavin)
Not Available  
0.25 mg  
33

Vitamin B3 (Niacin)
Not Available  
3.80 mg  
2

Vitamin B6 (Pyridoxine)
Not Available  
1.50 mg  
1

Vitamin B9 (Folic acid, Folate)
Not Available  
2.50 µg  
39

Vitamin B12 (Cobalamin)
Not Available  
0.35 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
29
0.40 mg  
24

Vitamin D
Not Available  
0.25 IU  
36

Vitamin D (D2+D3)
Not Available  
2.50 µg  
2

Vitamin E (Alpha- Tocopherol)
Not Available  
0.25 mg  
24

Vitamin K (Phylloquinone)
Not Available  
4.25 µg  
5

Minerals
  
  

Calcium
0.26 mg  
99+
83.00 mg  
99+

Iron
0.00 mg  
99+
1.20 mg  
10

Magnesium
Not Available  
3.25 mg  
99+

Phosphorus
Not Available  
2.50 mg  
99+

Potassium
0.00 mg  
99+
0.25 mg  
99+

Sodium
600.00 mg  
25
246.00 mg  
37

Zinc
0.00 mg  
99+
0.25 mg  
99+

Other
  
  

Water
87.60 g  
6.99 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion  
Absorps of Calcium & Vitamin B  

Other General Benefits
Boosts immune system, Improves digestion  
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer, Natural tan remover  
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  

Hair Care
Excellent hair conditioner, Reduces dandruff  
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  

Nutritional Importance & Uses
  
  

Uses
No uses found  
No uses found  

Nutritional Importance
Good source of protein, Rich in probiotics  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  

Allergy
  
  

Clabber and Caramel Allergy Symptoms
Not Available  
Not Available  

What is

What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.  
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.  

Color
Not Available  
Not Available  

Clabber and Caramel Flavor
Not Available  
Not Available  

Clabber and Caramel Aroma
Not Available  
Not Available  

Vegetarian
Not Available  
Yes  

Origin
Irish  
American  

How to make

Serving Size
100  
100  

Ingredients
Raw milk or unpasteurized milk  
Milk, Sugar  

Fermentation Agent
Not Applicable  
Not Applicable  

Things you need
Glass container with lid, Cheesecloth, Container  
2 Bowls, Sauce pan, Stirrer  

Time Duration
  
  

Preparation Time
2 days  
15- 20 minutes  

Cooking Time
NA  
20  

Aging time
Not Available  
Not Available  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
99.00 °F  
5

Shelf Life
1 Month  
2- 3 weeks  

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