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Cheddar Cheese
Cheddar Cheese

Butter
Butter



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Cheddar Cheese
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Butter

Cheddar Cheese vs Butter

Calories

Calories in 1 cup

532.00 Kcal1,628.00 Kcal
50 1927
👆🏻

Calories

404.00 Kcal717.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

68.00 Kcal102.00 Kcal
2 133
👆🏻

Calories in 1 oz

113.00 Kcal204.00 Kcal
10 717
👆🏻

Calories in 1 slice of

110.00 Kcal102.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

22.87 g1.00 g
0 215
👆🏻

Carbs

3.09 g0.06 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.48 g0.06 g
0 54.08
👆🏻

Fats

33.31 g81.11 g
0.1 175
👆🏻

Fat Content

33 %4 %
0 100
👆🏻

Saturated Fat

18.87 g51.00 g
0 67
👆🏻

Trans Fat

0.92 g3.30 g
0 162
👆🏻

Polyunsaturated Fat

1.42 g3.00 g
0 48
👆🏻

Monounsaturated Fat

9.25 g21.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

99.00 mg0.85 mg
0 325
👆🏻

Vitamins

Vitamin A

1,242.00 IU2,499.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.01 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.43 mg0.03 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.06 mg0.04 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.07 mg0.00 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

27.00 µg3.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

1.10 µg0.17 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

24.00 IU60.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.60 µg1.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.71 mg2.32 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.40 µg7.00 µg
0 30.3
👆🏻

Minerals

Calcium

710.00 mg24.00 mg
0 1705
👆🏻

Iron

0.14 mg0.02 mg
0 70
👆🏻

Magnesium

27.00 mg2.00 mg
0 444
👆🏻

Phosphorus

455.00 mg24.00 mg
0 1409
👆🏻

Potassium

76.00 mg24.00 mg
0 1794
👆🏻

Sodium

653.00 mg643.00 mg
0 7022.4
👆🏻

Zinc

3.64 mg0.09 mg
0 7.31
👆🏻

Other

Water

37.02 g17.94 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy

Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Improves digestion, Reduces body heat

Hair and Beauty Benefits

Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid

Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Results in shiny hair, Strengthens hair roots

Nutritional Importance & Uses

Uses

-
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items

Nutritional Importance

Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of Calcium, Good source of protein

Allergy

Allergy Symptoms

-
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing

What is

What is

Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.
Butter is an edible fatty solid made from cream and milk by the process of churning.

Color

-
Pale yellow

Flavor

-
Salty

Aroma

-
Buttery

Vegetarian

Origin

England
China, India, Japan, Russia

How to make

Serving Size

100
100

Ingredients

C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk
Plain cream, Whipped cream

Fermentation Agent

-
-

Things you need

Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap
Bowl, Blender, Strainer

Time Duration

Preparation Time

3-9 months of aging
15- 20 minutes

Cooking Time

30
25

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

46.40 °F40.00 °F
-20 383
👆🏻

Shelf Life

3-4 weeks
2- 3 weeks

Comparison of Cheddar Cheese and Butter

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Cheddar Cheese and Butter, helps you to choose among them. Cheddar Cheese vs Butter, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.