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Caramel vs Butter Fat

Caramel
Butter Fat
Butter Fat vs Caramel


Calories
Calories per 100g
458.00 Kcal   
12
744.00 Kcal   
4
Calories in 1 pat
Not Available   
Not Available   
Calories in 1 tbsp
Not Available   
Not Available   
Calories in 1 cup
Not Available   
Not Available   
Calories in 1 stick
Not Available   
Not Available   
Serving size
100   
100   
Proteins
3.82 g   
99+
0.60 g   
99+
Carbs
67.56 g   
3
0.60 g   
99+
Fiber
2.80 g   
5
0.00 g   
15
Sugar
54.08 g   
99+
0.60 g   
14
Fats
20.42 g   
99+
82.20 g   
99+
Saturated Fat
13.80 g   
99+
52.10 g   
99+
Trans Fat
0.27 g   
3
2.90 g   
10
Polyunsaturated Fat
1.00 g   
20
2.80 g   
7
Monounsaturated Fat
0.25 g   
99+
20.90 g   
6
Nutrition
Serving Size
100   
100   
Cholesterol
17.00 mg   
99+
2.00 mg   
99+
Vitamins
  
  
Vitamin A
246.00 IU   
99+
0.00 IU   
99+
Vitamin B1 (Thiamin)
3.50 mg   
1
0.00 mg   
99+
Vitamin B2 (Riboflavin)
0.25 mg   
33
0.07 mg   
99+
Vitamin B3 (Niacin)
3.80 mg   
2
0.00 mg   
99+
Vitamin B6 (Pyridoxine)
1.50 mg   
1
0.00 mg   
99+
Vitamin B9 (Folic acid, Folate)
2.50 µg   
39
0.00 µg   
99+
Vitamin B12 (Cobalamin)
0.35 µg   
99+
0.30 µg   
99+
Vitamin C (Ascorbic acid)
0.40 mg   
24
0.00 mg   
29
Vitamin D
0.25 IU   
36
0.00 IU   
39
Vitamin D (D2+D3)
2.50 µg   
2
0.90 µg   
8
Vitamin E (Alpha- Tocopherol)
0.25 mg   
24
0.00 mg   
99+
Vitamin K (Phylloquinone)
4.25 µg   
5
0.00 µg   
27
Minerals
  
  
Calcium
83.00 mg   
99+
23.00 mg   
99+
Iron
1.20 mg   
10
2.00 mg   
7
Magnesium
3.25 mg   
99+
2.00 mg   
99+
Phosphorus
2.50 mg   
99+
23.00 mg   
99+
Potassium
0.25 mg   
99+
2.00 mg   
99+
Sodium
246.00 mg   
37
606.00 mg   
23
Zinc
0.25 mg   
99+
0.10 mg   
99+
Other
  
  
Water
6.99 g   
5.00 g   
Caffeine
0.00 g   
0.00 g   
Benefits
Health Benefits
Absorps of Calcium & Vitamin B   
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections   
Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   
NA   
Hair and Beauty Benefits
  
  
Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
NA   
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
NA   
Nutritional Importance & Uses
  
  
Uses
No uses found   
NA   
Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D   
Allergy
  
  
Caramel and Butter Fat Allergy Symptoms
Not Available   
Not Available   
What is
What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%   
Color
Not Available   
Not Available   
Caramel and Butter Fat Flavor
Not Available   
Not Available   
Caramel and Butter Fat Aroma
Not Available   
Not Available   
Vegetarian
Yes   
Yes   
Origin
American   
NA   
How to make
Serving Size
100   
100   
Ingredients
Milk, Sugar   
NA   
Fermentation Agent
Not Applicable   
Not Applicable   
Things you need
2 Bowls, Sauce pan, Stirrer   
Not Available   
Time Duration
  
  
Preparation Time
15- 20 minutes   
Not Available   
Cooking Time
20   
NA   
Aging time
Not Available   
Not Available   
Storage & Shelf Life
  
  
Refrigeration Temperature
99.00 °F   
5
39.20 °F   
19
Shelf Life
2- 3 weeks   
7- 10 days   
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