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Butter vs Dadiah


Dadiah vs Butter


Calories

Calories in 1 pat
1,628.00 Kcal  
26
Not Available  

Calories per 100g
717.00 Kcal  
5
3.03 Kcal  
99+

Calories in 1 tbsp
102.00 Kcal  
18
Not Available  

Calories in 1 cup
204.00 Kcal  
24
Not Available  

Calories in 1 stick
Not Applicable  
Not Available  

Serving size
100  
100  

Proteins
215.00 g  
1
124.00 g  
2

Carbs
0.06 g  
99+
205.00 g  
1

Fiber
0.00 g  
15
0.00 g  
15

Sugar
0.06 g  
1
48.00 g  
99+

Fats
81.11 g  
99+
175.00 g  
99+

% Fat Content
4 %  
4
Not Available  

Saturated Fat
51.00 g  
99+
67.00 g  
99+

Trans Fat
3.30 g  
11
22.00 g  
14

Polyunsaturated Fat
3.00 g  
6
21.00 g  
2

Monounsaturated Fat
21.00 g  
5
10.00 g  
13

Nutrition

Serving Size
100  
100  

Cholesterol
0.85 mg  
99+
325.00 mg  
1

Vitamins
  
  

Vitamin A
2,499.00 IU  
1
Not Available  

Vitamin B1 (Thiamin)
0.01 mg  
99+
Not Available  

Vitamin B2 (Riboflavin)
0.03 mg  
99+
Not Available  

Vitamin B3 (Niacin)
0.04 mg  
99+
Not Available  

Vitamin B6 (Pyridoxine)
0.00 mg  
99+
Not Available  

Vitamin B9 (Folic acid, Folate)
3.00 µg  
38
Not Available  

Vitamin B12 (Cobalamin)
0.17 µg  
99+
Not Available  

Vitamin C (Ascorbic acid)
0.00 mg  
29
Not Available  

Vitamin D
60.00 IU  
4
Not Available  

Vitamin D (D2+D3)
1.50 µg  
3
Not Available  

Vitamin E (Alpha- Tocopherol)
2.32 mg  
5
Not Available  

Vitamin K (Phylloquinone)
7.00 µg  
4
Not Available  

Minerals
  
  

Calcium
24.00 mg  
99+
1,705.00 mg  
1

Iron
0.02 mg  
99+
Not Available  

Magnesium
2.00 mg  
99+
Not Available  

Phosphorus
24.00 mg  
99+
Not Available  

Potassium
24.00 mg  
99+
626.00 mg  
4

Sodium
643.00 mg  
19
3,955.00 mg  
2

Zinc
0.09 mg  
99+
Not Available  

Other
  
  

Water
17.94 g  
84.35 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Reduces blood pressure, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy  
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system  

Other General Benefits
Improves digestion, Reduces body heat  
Antibiotic effects, Boosts immune system, Strengthens the immune system  

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Provides supple, healthy and glowing skin, Rich in Lactic acid  
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid  

Hair Care
Results in shiny hair, Strengthens hair roots  
Unknown  

Nutritional Importance & Uses
  
  

Uses
Removes sap from hands and arms, Soothes your feet, Stop doors from squeaking, Used for cutting sticky items  
It is a probiotic superdrink  

Nutritional Importance
Good source of Calcium, Good source of protein  
Good source of calories, Good source of Calcium, Rich in probiotics  

Allergy
  
  

Butter and Dadiah Allergy Symptoms
Abdominal cramps, Abdominal pain, Anaphylaxis, Bloating, Decrease in Blood pressure, Diarrhea, Difficulty in breathing, Dizziness, Feeling of being light headed, Loss of conciousness, Rashes in the form of hives, Wheezing  
Bloating, Gas  

What is

What is
Butter is an edible fatty solid made from cream and milk by the process of churning.  
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.  

Color
Pale yellow  
White  

Butter and Dadiah Flavor
Salty  
Sour, Thick  

Butter and Dadiah Aroma
Buttery  
Milky  

Vegetarian
Yes  
Not Available  

Origin
China, India, Japan, Russia  
Indonesia  

How to make

Serving Size
100  
100  

Ingredients
Plain cream, Whipped cream  
Buffalo milk  

Fermentation Agent
Not Applicable  
Not Applicable  

Things you need
Bowl, Blender, Strainer  
Bamboo tube, Banana leaf  

Time Duration
  
  

Preparation Time
15- 20 minutes  
2 days  

Cooking Time
25  
NA  

Aging time
Not Applicable  
2 days  

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F  
18
73.00 °F  
9

Shelf Life
2- 3 weeks  
Up to 3 days  

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