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How to make Butter and Dadiah?
f
Butter
Dadiah
How to make Dadiah and Butter
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Plain cream, Whipped cream
Buffalo milk
Fermentation Agent
-
-
Things you need
Bowl, Blender, Strainer
Bamboo tube, Banana leaf
Time Duration
Preparation Time
15- 20 minutes
2 days
Cooking Time
25
-
Aging time
-
2 days
Storage & Shelf Life
Refrigeration Temperature
40.00 °F
18
73.00 °F
9
Shelf Life
2- 3 weeks
Up to 3 days
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