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Butter Fat vs Fromage Frais Facts


Fromage Frais vs Butter Fat Facts


Calories

Calories per 100g
744.00 Kcal   
4
50.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
0.60 g   
99+
8.00 g   
99+

Carbs
0.60 g   
99+
4.20 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
0.60 g   
14
4.20 g   
38

Fats
82.20 g   
99+
0.10 g   
1

Saturated Fat
52.10 g   
99+
Not Available   

Trans Fat
2.90 g   
10
Not Available   

Polyunsaturated Fat
2.80 g   
7
Not Available   

Monounsaturated Fat
20.90 g   
6
Not Available   

Nutrition

Serving Size
100   
100   

Cholesterol
2.00 mg   
99+
Not Available   

Vitamins
  
  

Vitamin A
0.00 IU   
99+
Not Available   

Vitamin B1 (Thiamin)
0.00 mg   
99+
Not Available   

Vitamin B2 (Riboflavin)
0.07 mg   
99+
Not Available   

Vitamin B3 (Niacin)
0.00 mg   
99+
Not Available   

Vitamin B6 (Pyridoxine)
0.00 mg   
99+
Not Available   

Vitamin B9 (Folic acid, Folate)
0.00 µg   
99+
Not Available   

Vitamin B12 (Cobalamin)
0.30 µg   
99+
Not Available   

Vitamin C (Ascorbic acid)
0.00 mg   
29
Not Available   

Vitamin D
0.00 IU   
39
Not Available   

Vitamin D (D2+D3)
0.90 µg   
8
Not Available   

Vitamin E (Alpha- Tocopherol)
0.00 mg   
99+
Not Available   

Vitamin K (Phylloquinone)
0.00 µg   
27
Not Available   

Minerals
  
  

Calcium
23.00 mg   
99+
90.00 mg   
99+

Iron
2.00 mg   
7
Not Available   

Magnesium
2.00 mg   
99+
Not Available   

Phosphorus
23.00 mg   
99+
Not Available   

Potassium
2.00 mg   
99+
Not Available   

Sodium
606.00 mg   
23
30.00 mg   
99+

Zinc
0.10 mg   
99+
Not Available   

Other
  
  

Water
5.00 g   
80.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections   
Provides energy, Strengthens the immune system   

Other General Benefits
NA   
Provides energy, Strengthens the immune system   

Hair and Beauty Benefits
  
  

Skin Care
NA   
Antioxidative effect   

Hair Care
NA   
Strengthens hair roots   

Nutritional Importance & Uses
  
  

Uses
NA   
No uses found   

Nutritional Importance
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D   
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins   

Allergy
  
  

Butter Fat and Fromage Frais Allergy Symptoms
Not Available   
Not Available   

What is

What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%   
Dairy Product   

Color
Not Available   
Not Available   

Butter Fat and Fromage Frais Flavor
Not Available   
Not Available   

Butter Fat and Fromage Frais Aroma
Not Available   
Not Available   

Vegetarian
Yes   
Not Available   

Origin
NA   
American, France   

How to make

Serving Size
100   
100   

Ingredients
NA   
Goat's or sheep's or cow's milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Not Available   
Bowl, Cheesecloth, Measuring cup, Muslin, Sauce pan, Strainer, Stirrer   

Time Duration
  
  

Preparation Time
Not Available   
1 hour   

Cooking Time
NA   
15   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
39.20 °F   
19

Shelf Life
7- 10 days   
5- 7 days   

Summary >>
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