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Butter Fat
Butter Fat

Edam Cheese
Edam Cheese



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Butter Fat
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Edam Cheese

Butter Fat vs Edam Cheese Facts

1 Calories
1.1 Calories
744.00 Kcal357.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NA101.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
0.60 g24.99 g
All about Evaporated Milk
0 215
1.8 Carbs
0.60 g1.43 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
0.60 g1.43 g
All about Swiss Cheese
0 54.08
1.9 Fats
82.20 g27.80 g
All about Yakult
0.1 175
1.9.1 Fat Content
NA28 %
All about Paneer
1 91
1.9.2 Saturated Fat
52.10 g17.57 g
All about Amasi
0 67
1.9.3 Trans Fat
2.90 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
2.80 g0.67 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
20.90 g8.13 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
2.00 mg89.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
0.00 IU825.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.00 mg0.04 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.07 mg0.39 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.00 mg0.08 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.00 mg0.08 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
0.00 µg16.00 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.30 µg1.54 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.00 IU20.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.90 µg0.50 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.00 mg0.24 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 µg2.30 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
23.00 mg731.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
2.00 mg0.44 mg
All about Paneer
0 70
2.4.3 Magnesium
2.00 mg30.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
23.00 mg536.00 mg
All about Gelato
0 1409
2.4.5 Potassium
2.00 mg188.00 mg
All about Gelato
0 1794
2.4.6 Sodium
606.00 mg812.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.10 mg3.75 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
5.00 g41.56 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections
Improves brain health, Lowers the risk of CHD, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects against heart diseases, Protects arteries, Reduces Osteoporosis
3.1.1 Other General Benefits
NA
Heart healthy Cheese
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
NA
It is promising for skin health and anti- aging, Treats fine lines and wrinkles
3.2.2 Hair Care
NA
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
NA
Not Available
3.3.2 Nutritional Importance
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D, Rich source of vitamin K2
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Flatulence or gas, High blood pressure, Hives, Labored breathing, Not Available, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Sneezing, Vomiting, Wheezing
4 What is
4.1 What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.
4.1.1 Color
Not Available
Pale yellow
4.1.2 Flavor
Not Available
Mild, Nutty, Salty
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
4.2 Origin
NA
Netherlands
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
NA
Brine solution, Calcium Chloride, Cow milk, Liquid Rennet, Mesophilic starter culture
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Not Available
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Press, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
Not Available
10- 12 hours
5.4.2 Cooking Time
NA
90
5.4.3 Aging time
Not Available
4 weeks - 10 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F39.20 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
7- 10 days
3-4 weeks

Difference between Butter Fat and Edam Cheese

Though Butter Fat and Edam Cheese, both are Dairy products, there is some prominent difference between Butter Fat and Edam Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Butter Fat and Edam Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Butter Fat vs Edam Cheese facts, dictate the Similarities and Differences between Butter Fat and Edam Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.