Home
×

Brick Cheese
Brick Cheese
☒

Havarti Cheese
Havarti Cheese
☒

☒

☒

☒
ADD ⊕
Compare
X
Brick Cheese
X
Havarti Cheese

Brick Cheese vs Havarti Cheese Facts

1 Calories
1.1 Calories
All about Semif..
⊕
â–¶
â–¼
371.00 Kcal
Rank: 23 (Overall)â–¶
376.00 Kcal
Rank: 20 (Overall)â–¶
â–²
All about Organic Milk
⊕
â–¶
◀ ▶ ADD ⊕
1.2 Calories in 1 cup
All about Butter
⊕
â–¶
â–¼
Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
â–²
All about Yak Butter
⊕
â–¶
◀ ▶ ADD ⊕
1.3 Calories in 1 tbsp
All about Butter
⊕
â–¶
â–¼
Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
â–²
All about Whipped cream
⊕
â–¶
◀ ▶ ADD ⊕
1.4 Calories in 1 oz
All about Butter
⊕
â–¶
â–¼
Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
â–²
All about Paneer
⊕
â–¶
◀ ▶ ADD ⊕
1.5 Calories in 1 slice of
All about Mursik
⊕
â–¶
â–¼
Not Available
Rank: N/A (Overall)â–¶
120.00 Kcal
Rank: 12 (Overall)â–¶
â–²
All about Paneer
⊕
â–¶
◀ ▶ ADD ⊕
1.6 Serving size
100
100
1.7 Proteins
All about Butter
⊕
â–¶
â–¼
23.24 g
Rank: 20 (Overall)â–¶
25.18 g
Rank: 11 (Overall)â–¶
â–²
All about Evaporated Milk
⊕
â–¶
◀ ▶ ADD ⊕
1.8 Carbs
All about Dadiah
⊕
â–¶
â–¼
2.79 g
Rank: 69 (Overall)â–¶
3.06 g
Rank: 65 (Overall)â–¶
â–²
All about Cocoa Butter
⊕
â–¶
◀ ▶ ADD ⊕
1.8.1 Fiber
All about Almon..
⊕
â–¶
â–¼
0.00 g
Rank: 15 (Overall)â–¶
0.00 g
Rank: 15 (Overall)â–¶
â–²
All about Milk
⊕
â–¶
◀ ▶ ADD ⊕
1.8.2 Sugar
All about Caram..
⊕
â–¶
â–¼
0.51 g
Rank: 10 (Overall)â–¶
0.00 g
Rank: N/A (Overall)â–¶
â–²
All about Swiss Cheese
⊕
â–¶
◀ ▶ ADD ⊕
1.9 Fats
All about Dadiah
⊕
â–¶
â–¼
29.68 g
Rank: 72 (Overall)â–¶
29.20 g
Rank: 69 (Overall)â–¶
â–²
All about Yakult
⊕
â–¶
◀ ▶ ADD ⊕
1.9.1 Fat Content
All about Almon..
⊕
â–¶
â–¼
46 %
Rank: 16 (Overall)â–¶
38 %
Rank: 13 (Overall)â–¶
â–²
All about Paneer
⊕
â–¶
◀ ▶ ADD ⊕
1.9.2 Saturated Fat
All about Dadiah
⊕
â–¶
â–¼
24.77 g
Rank: 82 (Overall)â–¶
18.58 g
Rank: 68 (Overall)â–¶
â–²
All about Amasi
⊕
â–¶
◀ ▶ ADD ⊕
1.9.3 Trans Fat
All about Port ..
⊕
â–¶
â–¼
124.00 g
Rank: 15 (Overall)â–¶
0.00 g
Rank: N/A (Overall)â–¶
â–²
All about Milk
⊕
â–¶
◀ ▶ ADD ⊕
1.9.4 Polyunsaturated Fat
All about Qurut
⊕
â–¶
â–¼
1.04 g
Rank: 19 (Overall)â–¶
0.83 g
Rank: 30 (Overall)â–¶
â–²
All about Paneer
⊕
â–¶
◀ ▶ ADD ⊕
1.9.5 Monounsaturated Fat
All about Cocoa..
⊕
â–¶
â–¼
11.35 g
Rank: 11 (Overall)â–¶
8.28 g
Rank: 24 (Overall)â–¶
â–²
All about Zincica
⊕
â–¶
◀ ▶ ADD ⊕
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
⊕
â–¶
â–¼
0.00 mg
Rank: 64 (Overall)â–¶
93.00 mg
Rank: 15 (Overall)â–¶
â–²
All about Cream Cheese
⊕
â–¶
◀ ▶ ADD ⊕
2.3 Vitamins
2.3.1 Vitamin A
All about Butter
⊕
â–¶
â–¼
1,080.00 IU
Rank: 9 (Overall)â–¶
1,054.00 IU
Rank: 10 (Overall)â–¶
â–²
All about Peanut Butter
⊕
â–¶
◀ ▶ ADD ⊕
2.3.2 Vitamin B1 (Thiamin)
All about Caram..
⊕
â–¶
â–¼
0.01 mg
Rank: 40 (Overall)â–¶
0.03 mg
Rank: 26 (Overall)â–¶
â–²
All about Paneer
⊕
â–¶
◀ ▶ ADD ⊕
2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
⊕
â–¶
â–¼
0.35 mg
Rank: 22 (Overall)â–¶
0.45 mg
Rank: 10 (Overall)â–¶
â–²
All about Cocoa Butter
⊕
â–¶
◀ ▶ ADD ⊕
2.3.4 Vitamin B3 (Niacin)
All about Peanu..
⊕
â–¶
â–¼
0.12 mg
Rank: 32 (Overall)â–¶
0.18 mg
Rank: 23 (Overall)â–¶
â–²
All about Cocoa Butter
⊕
â–¶
◀ ▶ ADD ⊕
2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
⊕
â–¶
â–¼
0.07 mg
Rank: 27 (Overall)â–¶
0.07 mg
Rank: 23 (Overall)â–¶
â–²
All about Whipped cream
⊕
â–¶
◀ ▶ ADD ⊕
2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
⊕
â–¶
â–¼
20.00 µg
Rank: 16 (Overall)â–¶
18.00 µg
Rank: 17 (Overall)â–¶
â–²
All about Cocoa Butter
⊕
â–¶
◀ ▶ ADD ⊕
2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
⊕
â–¶
â–¼
1.26 µg
Rank: 16 (Overall)â–¶
0.27 µg
Rank: 46 (Overall)â–¶
â–²
All about Peanut Butter
⊕
â–¶
◀ ▶ ADD ⊕
2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
⊕
â–¶
â–¼
0.00 mg
Rank: 29 (Overall)â–¶
0.00 mg
Rank: 29 (Overall)â–¶
â–²
All about Milk
⊕
â–¶
◀ ▶ ADD ⊕
2.3.9 Vitamin D
All about Proce..
⊕
â–¶
â–¼
22.00 IU
Rank: 20 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
â–²
All about Yogurt
⊕
â–¶
◀ ▶ ADD ⊕
2.3.10 Vitamin D (D2+D3)
All about Proce..
⊕
â–¶
â–¼
0.50 µg
Rank: 12 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
â–²
All about Milk
⊕
â–¶
◀ ▶ ADD ⊕
2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
⊕
â–¶
â–¼
0.26 mg
Rank: 23 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
â–²
All about Paneer
⊕
â–¶
◀ ▶ ADD ⊕
2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
⊕
â–¶
â–¼
2.50 µg
Rank: 11 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
â–²
All about Yogurt
⊕
â–¶
◀ ▶ ADD ⊕
2.4 Minerals
2.4.1 Calcium
All about Dadiah
⊕
â–¶
â–¼
674.00 mg
Rank: 16 (Overall)â–¶
673.00 mg
Rank: 17 (Overall)â–¶
â–²
All about Cocoa Butter
⊕
â–¶
◀ ▶ ADD ⊕
2.4.2 Iron
All about Gjeto..
⊕
â–¶
â–¼
0.43 mg
Rank: 29 (Overall)â–¶
0.64 mg
Rank: 21 (Overall)â–¶
â–²
All about Paneer
⊕
â–¶
◀ ▶ ADD ⊕
2.4.3 Magnesium
All about Gjeto..
⊕
â–¶
â–¼
24.00 mg
Rank: 20 (Overall)â–¶
22.00 mg
Rank: 22 (Overall)â–¶
â–²
All about Gelato
⊕
â–¶
◀ ▶ ADD ⊕
2.4.4 Phosphorus
All about Gjeto..
⊕
â–¶
â–¼
451.00 mg
Rank: 19 (Overall)â–¶
490.00 mg
Rank: 14 (Overall)â–¶
â–²
All about Gelato
⊕
â–¶
◀ ▶ ADD ⊕
2.4.5 Potassium
All about Milk ..
⊕
â–¶
â–¼
136.00 mg
Rank: 48 (Overall)â–¶
93.00 mg
Rank: 63 (Overall)â–¶
â–²
All about Gelato
⊕
â–¶
◀ ▶ ADD ⊕
2.4.6 Sodium
All about Doogh
⊕
â–¶
â–¼
560.00 mg
Rank: 26 (Overall)â–¶
690.00 mg
Rank: 17 (Overall)â–¶
â–²
All about Cocoa Butter
⊕
â–¶
◀ ▶ ADD ⊕
2.4.7 Zinc
All about Yak M..
⊕
â–¶
â–¼
2.60 mg
Rank: 21 (Overall)â–¶
2.94 mg
Rank: 14 (Overall)â–¶
â–²
All about Gelato
⊕
â–¶
◀ ▶ ADD ⊕
2.5 Other
2.5.1 Water
All about Camel..
⊕
â–¶
â–¼
41.11 g
Rank: 56 (Overall)â–¶
39.28 g
Rank: 61 (Overall)â–¶
â–²
All about Cocoa Butter
⊕
â–¶
◀ ▶ ADD ⊕
2.5.2 Caffeine
All about Milk
⊕
â–¶
â–¼
0.00 g
Rank: N/A (Overall)â–¶
0.00 g
Rank: N/A (Overall)â–¶
â–²
All about Milk
⊕
â–¶
3 Benefits
3.1 Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system
Improves cardiovascular health, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Strengthens the immune system
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Good for bones, Good for immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives a smoother skin, Gives glowing and flawless skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Results in shiny hair, Strengthens hair roots
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It can be well served with fruit and wine, It is a common sandwich cheese, It works excellent as a table Cheese
3.3.2 Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A
Contains vitamin A, Good source of Calcium, Good source of protein
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Coughing, Diarrhea, Itchy Skin rashes, Loose stool containing blood or mucus, Runny or stuffy nose
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Headache, Hives, Increased heart rate, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Nausea, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose, Skin inflammation, Urticaria, Vomiting
4 What is
4.1 What is
  • Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
  • It is native to Winconsin, US
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
4.1.1 Color
Ivory
Pale yellow
4.1.2 Flavor
Mild, Nutty, Sweet, Tangy
Buttery, Creamy
4.1.3 Aroma
Sour smell, Rich
Fresh
4.1.4 Vegetarian
✔ ✘
57% Types of Cheese Dairy Products have it !
✔ ✘
57% Types of Cheese Dairy Products have it !
4.2 Origin
Wisconsin, US
American
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Buttermilk Culture, Liquid Rennet, Milk, Salt
Milk, Rennet, Salt, Water
5.2.1 Fermentation Agent
Brevibacterium linens
Not Available
5.3 Things you need
Cheese Press, Cheesecloth, Draining mat, Heavy weight, Knife, Plastic wrap
Cheese Press, Cheesecloth, Knife, Heavy weight, Blender, Plastic wrap, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
4- 5 hours
5.4.2 Cooking Time
25
90
5.4.3 Aging time
7- 10 days
3 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
⊕
â–¶
â–¼
50.00 °F
Rank: 14 (Overall)â–¶
39.20 °F
Rank: 19 (Overall)â–¶
â–²
All about Frozen Yogurt
⊕
â–¶
◀ ▶ ADD ⊕
5.5.2 Shelf Life
1- 2 Weeks
2- 3 weeks

Difference between Brick Cheese and Havarti Cheese

Though Brick Cheese and Havarti Cheese, both are Dairy products, there is some prominent difference between Brick Cheese and Havarti Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Brick Cheese and Havarti Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Brick Cheese vs Havarti Cheese facts, dictate the Similarities and Differences between Brick Cheese and Havarti Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.