Carane nggawe Gouda Cheese lan Romano Cheese

Gouda Cheese

Romano Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet

calcium klorit, rennet, thermophilic wiwitan, susu kabèh

1.2.1 fermentasi Agent

Lactococcus Lactis, Leuconostoc mesenteroides

Streptococcus thermophilus

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet

keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

1.4 wektu Duration

1.4.1 Wektu Preparation

24 jam

10- 12 jam

1.4.2 Wektu Cooking

120

1.4.3 tuwa wektu

12 months

5 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

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0.00 ° F

Rank: 23 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

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Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

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1.5.2 beting Life

Around 3 months

2- 4 months

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