1 kalori
1.1 kalori
61.00 Kcal353.00 Kcal
0
904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
2.3 Bantu ukuran
2.4 protein
2.5 karbohidrat
2.6.2 serat
2.6.5 Sugar
2.7 lemak
2.7.3 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
2.7.5 jenuh Lemak
2.7.7 Trans Lemak
2.00 gora Sumadhiya
0
162
2.7.9 asam lemak
2.7.11 monounsaturated lemak
3 Nutrition
3.1 Bantu Size
3.2 kolesterol
3.4 vitamins
3.4.1 vitamin A
162.00 IU721.00 IU
0
2499
3.4.2 Vitamin B1 (thiamin)
3.4.5 Vitamin B2 (riboflavin)
3.4.7 Vitamin B3 (niacin)
3.4.9 Vitamin B6 (Pyridoxine)
0.04 mg1.50 mg
-0.026
1.5
3.4.11 Vitamin B9 (folic asam, folat | folat)
3.4.13 Vitamin B12 (Cobalamin)
3.5.2 Vitamin C (asam Ascorbic)
6.4.2 vitamin D
6.5.3 Vitamin D (D2 + D3)
6.5.4 Vitamin E (Alpha- tocopherol)
6.5.5 Vitamin K (Phylloquinone)
6.6 Minerals
6.6.1 calcium
113.00 mg528.00 mg
0
1705
6.6.2 Iron
6.6.3 Magnesium
6.6.4 fosfor
6.6.5 kalium
132.00 mg256.00 mg
0
1794
6.6.6 sodium
43.00 mg1,146.00 mg
0
7022.4
6.6.7 seng
6.7 liyane
6.7.1 Water
1.1.1 kafein
2 Wuku
2.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
sistem gemeter Aids
2.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
2.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Ora Efesus ketemu
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
2.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, ora Sumadhiya, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
3 apa
3.1 apa
susu kabèh iku mentahan, susu unpasteurized dijupuk saka mamalia kaya lembu, kebo, wedhus, wedhus, yak, unta.
Character length exceed error
3.1.1 warna
ora Sumadhiya
ora Sumadhiya
3.1.2 roso
ora Sumadhiya
salty, Sharp, tangy
3.1.3 Aroma
ora Sumadhiya
mambu ora nguntungke, kuwat
3.1.4 vegetarian
3.2 asal
European East countries- Bulgaria, Ceko, Ukraina
Eropah, France
4 Carane nggawe
4.1 Bantu Size
4.2 Úa
susu kabèh
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
4.2.1 fermentasi Agent
Not Applicable
Mold Penicillium glaucum, Mold Penicillium roqueforti
4.3 Iku sampeyan kudu
Pan, spatula
2 Bowls, sauce pan, stirrer
4.5 wektu Duration
4.5.1 Wektu Preparation
4.5.2 Wektu Cooking
4.5.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
4.6 Panyimpenan lan Beting Life
4.6.1 Pendingin suhu
99.00 ° F39.20 ° F
-20
383
4.7.1 beting Life