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Swiss Cheese
Swiss Cheese

Fontina Cheese
Fontina Cheese



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Swiss Cheese
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Swiss Cheese vs Fontina Cheese

1 kalori
1.1 kalori
393.00 Kcal389.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
519.00 Kcal513.00 Kcal
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
59.00 Kcal58.00 Kcal
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
111.00 Kcal110.00 Kcal
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
110.00 Kcal109.00 Kcal
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
26.96 g25.60 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
1.44 g1.55 g
Cocoa Butter fakta
0 205
1.8.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
0.00 g1.55 g
Milk
0 54.08
1.9 lemak
30.99 g31.14 g
Yakult fakta
0.1 175
1.9.1 Content lemak
ora Sumadhiya45 %
Paneer fakta
1 91
1.9.2 jenuh Lemak
18.23 g19.20 g
Amasi fakta
0 67
1.9.3 Trans Lemak
2.00 g0.00 g
Milk fakta
0 162
1.9.4 asam lemak
1.34 g1.65 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
8.05 g8.69 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
92.00 mg153.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
1,047.00 IU913.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
0.01 mg0.02 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.30 mg0.20 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
0.06 mg0.15 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.07 mg0.08 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
10.00 μg6.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
3.06 μg1.68 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Milk fakta
0 7.7
2.3.9 vitamin D
0.00 IU23.00 IU
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
0.00 μg0.60 μg
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.60 mg0.27 mg
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
1.40 μg2.60 μg
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
890.00 mg550.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
0.13 mg0.23 mg
Paneer fakta
0 70
2.4.3 Magnesium
33.00 mg14.00 mg
Gelato fakta
0 444
2.4.4 fosfor
574.00 mg346.00 mg
Gelato fakta
0 1409
2.4.5 kalium
574.00 mg64.00 mg
Gelato fakta
0 1794
2.4.6 sodium
187.00 mg800.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
4.37 mg3.50 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
37.63 g37.92 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga
balung sehat, Health Food, Nglindhungi marang penyakit jantung, Cancer ngalangi, Stimulates otak lan fungsi sawijining, Strengthens sistem imun
3.1.1 Wuku Umum liyane
Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik
Apik kanggo balung, Apik kanggo sistem imun, Mbenakake kesehatan otak, Mbenakake kesehatan jantung
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong
Menehi kulit permukaané, Mbantu kanggo alon mudhun pratandha saka tuwa
3.2.2 Perawatan Rambut
ora Sumadhiya
Unknown
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
keju umur bisa digunakake minangka keju grating, Kerjane banget minangka Keju Tabel
3.3.2 Pentinge nutrisi
Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low
ngandhut Seng, sumber apik saka Calcium, sumber apik saka vitamin B-12, fosfor sugih, sumber sugih saka vitamin K2
3.4 alergi
3.4.1 Gejala alergi
weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing
bloating weteng, weteng cramps, weteng pain, anafilaksis, constipation, Nyuda ing meksa Sang, diare, eczema, Flatulence utawa gas, Mual, diiringi dening mutahke, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy
4 apa
4.1 apa
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
Fontina Keju iku sawijining Italia, keju susu sapi ingkang sampun angsal status PDO Eropah hukum.
4.1.1 warna
Pale kuning
Gading
4.1.2 roso
nutty, manis
ono krime, Gamelan, tart
4.1.3 Aroma
fruity, kuwat
Mild, mambu ora nguntungke
4.1.4 vegetarian
Ya
Ora
4.2 asal
Swiss
Italia
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water
solusi brine, calcium klorit, susu sapi, rennet
5.2.1 fermentasi Agent
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus
Not Available
5.3 Iku sampeyan kudu
keju Press, cheesecloth, piso, pot gedhe, Wire whisk
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet
5.4 wektu Duration
5.4.1 Wektu Preparation
3- 4 jam
10- 12 jam
5.4.2 Wektu Cooking
40
90
5.4.3 tuwa wektu
2 - 4 minggu
3 months
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
1 Month
2- 3 Months