1 kalori
1.1 kalori
43.50 Kcal221.30 Kcal
0
904
1.2 Kalori ing 1 tuwung
79.90 Kcalora Sumadhiya
70
1628
1.5 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.3 Kalori ing 1 oz
12.20 Kcalora Sumadhiya
12.2
204
1.7 Kalori ing 1 irisan
12.20 Kcalora Sumadhiya
12.2
425
1.9 Bantu ukuran
1.10 protein
1.13 karbohidrat
1.15.3 serat
1.17.1 Sugar
1.3 lemak
1.4.5 Content lemak
1.4.8 jenuh Lemak
2.3.3 Trans Lemak
0.00 gora Sumadhiya
0
162
2.3.8 asam lemak
3.2.2 monounsaturated lemak
4 Nutrition
4.1 Bantu Size
4.2 kolesterol
1.5 vitamins
1.5.1 vitamin A
174.00 IU149.00 IU
0
2499
1.6.4 Vitamin B1 (thiamin)
1.6.6 Vitamin B2 (riboflavin)
1.1.7 Vitamin B3 (niacin)
1.2.5 Vitamin B6 (Pyridoxine)
0.00 mg0.04 mg
-0.026
1.5
1.2.10 Vitamin B9 (folic asam, folat | folat)
1.4.3 Vitamin B12 (Cobalamin)
4.5.3 Vitamin C (asam Ascorbic)
4.6.3 vitamin D
4.6.6 Vitamin D (D2 + D3)
ora Sumadhiyaora Sumadhiya
0
7.5
4.6.8 Vitamin E (Alpha- tocopherol)
0.00 mgora Sumadhiya
0
24.21
4.6.10 Vitamin K (Phylloquinone)
0.10 μgora Sumadhiya
0
30.3
7.2 Minerals
7.3.1 calcium
7.6.3 Iron
7.6.4 Magnesium
7.6.5 fosfor
7.6.6 kalium
7.6.7 sodium
47.50 mg20.60 mg
0
7022.4
7.6.8 seng
7.7 liyane
7.7.1 Water
89.40 gora Sumadhiya
0
221
7.7.2 kafein
8 Wuku
8.1 Kesehatan keuntungan
Ono kanggo ngedhunaké awak, bali lan peserta pain, Best kanggo bobot mundhut, Obat kanggo Osteoporosis, Nyuda meksa getih, Cancer ngalangi
panyerepan saka calcium & Vitamin B
8.1.1 Wuku Umum liyane
Kiat cartilages lan jaringan, Guwarsa sistem imun, mbenakake pencernaan, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
8.2 Wuku rambute lan Beauty
8.2.1 Perawatan kulit
Obat lan heals kukul lan bekas kukul, Exfoliates kulit mati saka awak, Free saka radikal, Menehi kulit sumringah lan ayu, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Ngruwat garis nggoleki lan kisut
NA
8.2.2 Perawatan Rambut
Stimulates wutah rambute, Strengthens werna rambute
NA
8.3 Pentinge nutrisi lan migunakake
8.3.1 ulah
banyu turahané saka Paneer bisa digunakake kanggo nggawe keuangan
Ora Efesus ketemu
8.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik
sumber apik kalori, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
8.4 alergi
8.4.1 Gejala alergi
bloating weteng, weteng cramps, weteng pain, anafilaksis, rame, constipation, gas, Detak jantunge, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, stuffiness Nasal, mual, Rashes ing wangun hives, inflammation kulit, wahing, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing
ora Sumadhiya
9 apa
9.1 apa
Paneer, jenis keju, a masakan Asia Kidul, lan keju unaged digawe dening churning susu karo cuka, linglang jus utawa asam liyane.
Product biasa
9.1.1 warna
9.1.2 roso
9.1.3 Aroma
Fresh, milky
ora Sumadhiya
9.1.4 vegetarian
9.2 asal
Afghanistan, India, Iran, negara asian South kaya Bangladesh, Bhutan, India, Maldives, Tajikistan
France
10 Carane nggawe
10.1 Bantu Size
10.2 Úa
Sawetara irungnya saka jus lemon, susu, Salt, cukà
susu, Sugar, extract vanilla, yolk
10.2.1 fermentasi Agent
Not Applicable
Not Applicable
10.3 Iku sampeyan kudu
Bowl, cheesecloth, bobot heavy, ukur tuwung, muslin, Pan, plate, strainer
sauce pan, stirrer
10.4 wektu Duration
10.4.1 Wektu Preparation
10.4.2 Wektu Cooking
10.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
10.5 Panyimpenan lan Beting Life
10.5.1 Pendingin suhu
99.00 ° F39.20 ° F
-20
383
10.5.2 beting Life