1 kalori
1.1 kalori
200.00 Kcal327.00 Kcal
0
904
1.2 Kalori ing 1 tuwung
ora Sumadhiya438.00 Kcal
70
1628
1.3 Kalori 1 tbsp
ora Sumadhiya16.00 Kcal
8
102
1.4 Kalori ing 1 oz
ora Sumadhiya93.00 Kcal
12.2
204
1.5 Kalori ing 1 irisan
ora Sumadhiya59.00 Kcal
12.2
425
1.6 Bantu ukuran
1.7 protein
1.8 karbohidrat
1.8.1 serat
1.8.2 Sugar
1.9 lemak
1.9.1 Content lemak
1.9.2 jenuh Lemak
1.9.3 Trans Lemak
ora Sumadhiya0.00 g
0
162
1.9.4 asam lemak
1.9.5 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
2.3 vitamins
2.3.1 vitamin A
40.00 IU1,155.00 IU
0
2499
1.2.1 Vitamin B1 (thiamin)
ora Sumadhiya0.08 mg
0
3.5
1.3.2 Vitamin B2 (riboflavin)
ora Sumadhiya0.50 mg
0
2.017
1.3.5 Vitamin B3 (niacin)
ora Sumadhiya0.16 mg
0
13.112
1.3.7 Vitamin B6 (Pyridoxine)
ora Sumadhiya0.09 mg
-0.026
1.5
1.3.9 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya58.00 μg
0
87
1.3.11 Vitamin B12 (Cobalamin)
ora Sumadhiya1.04 μg
0
4.03
1.3.13 Vitamin C (asam Ascorbic)
1.3.15 vitamin D
ora Sumadhiya20.00 IU
0
301
1.3.17 Vitamin D (D2 + D3)
ora Sumadhiya0.50 μg
0
7.5
1.3.19 Vitamin E (Alpha- tocopherol)
ora Sumadhiya0.23 mg
0
24.21
1.3.21 Vitamin K (Phylloquinone)
ora Sumadhiya2.30 μg
0
30.3
1.4 Minerals
1.4.1 calcium
220.00 mg497.00 mg
0
1705
1.5.3 Iron
1.5.5 Magnesium
ora Sumadhiya21.00 mg
0
444
1.5.7 fosfor
ora Sumadhiya393.00 mg
0
1409
1.5.9 kalium
ora Sumadhiya128.00 mg
0
1794
1.5.11 sodium
150.00 mg800.00 mg
0
7022.4
1.5.13 seng
ora Sumadhiya2.10 mg
0
7.31
1.7 liyane
1.7.1 Water
ora Sumadhiya48.42 g
0
221
1.7.3 kafein
2 Wuku
2.1 Kesehatan keuntungan
Intolerants lactose, Mbenakake tingkat metabolisme
panyerepan saka calcium & Vitamin B
2.1.1 Wuku Umum liyane
Intolerants lactose, Ono gunane kanggo Emaciation lan Anemia, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
NA
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
2.2.2 Perawatan Rambut
NA
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
2.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat
apik sumber saka protèin, sumber apik saka Calcium
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
3 apa
3.1 apa
Jinis susu
Limburger punika susu sapi, semi keju alus, karo rind sakabeheng.
3.1.1 warna
3.1.2 roso
ora Sumadhiya
grassy, Mild, Mushroomy
3.1.3 Aroma
ora Sumadhiya
mambu ora nguntungke
3.1.4 vegetarian
3.2 asal
Tatar
Belgium, Jerman, Walanda
4 Carane nggawe
4.1 Bantu Size
4.2 Úa
susu kuda betina, susu, Whey saka wedhus, wedhus utawa susu sapi
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
4.2.1 fermentasi Agent
Not Applicable
Brevibacterium linens
4.3 Iku sampeyan kudu
wadhah
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
4.4 wektu Duration
4.4.1 Wektu Preparation
3 kanggo 5 days
15 20 menit
4.4.2 Wektu Cooking
4.4.3 tuwa wektu
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
55.00 ° F383.00 ° F
-20
383
4.5.2 beting Life