1 kalori
1.1 kalori
350.00 Kcal292.00 Kcal
0
904
3.3 Kalori ing 1 tuwung
812.00 Kcalora Sumadhiya
70
1628
1.5 Kalori 1 tbsp
35.00 Kcalora Sumadhiya
8
102
1.10 Kalori ing 1 oz
99.00 Kcalora Sumadhiya
12.2
204
1.16 Kalori ing 1 irisan
66.00 Kcalora Sumadhiya
12.2
425
2.6 Bantu ukuran
2.7 protein
2.10 karbohidrat
2.13.3 serat
2.15.4 Sugar
5.6 lemak
1.2.1 Content lemak
1.5.5 jenuh Lemak
1.7.1 Trans Lemak
15.00 gora Sumadhiya
0
162
1.9.1 asam lemak
1.11.3 monounsaturated lemak
4 Nutrition
4.1 Bantu Size
4.2 kolesterol
5.5 vitamins
5.5.1 vitamin A
1,111.00 IU60.30 IU
0
2499
5.7.1 Vitamin B1 (thiamin)
5.10.3 Vitamin B2 (riboflavin)
5.11.11 Vitamin B3 (niacin)
8.5.5 Vitamin B6 (Pyridoxine)
0.06 mg0.00 mg
-0.026
1.5
8.5.13 Vitamin B9 (folic asam, folat | folat)
8.5.21 Vitamin B12 (Cobalamin)
9.2.6 Vitamin C (asam Ascorbic)
9.4.6 vitamin D
1.1.6 Vitamin D (D2 + D3)
0.00 μgora Sumadhiya
0
7.5
4.6.3 Vitamin E (Alpha- tocopherol)
4.9.2 Vitamin K (Phylloquinone)
4.13 Minerals
4.13.1 calcium
4.14.1 Iron
4.16.1 Magnesium
4.17.2 fosfor
4.17.8 kalium
132.00 mg100.00 mg
0
1794
4.19.2 sodium
314.00 mg30.00 mg
0
7022.4
6.2.1 seng
8.4 liyane
8.4.1 Water
10.5.6 kafein
14 Wuku
14.1 Kesehatan keuntungan
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
ngindari constipation, Gampang kanggo Digest, Nambah pencernaan pambuka external, menehi energi
14.2.2 Wuku Umum liyane
ora Sumadhiya
Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Nyuda inflammation ing, Strengthens sistem imun
14.3 Wuku rambute lan Beauty
14.3.1 Perawatan kulit
Menehi kulit permukaané, Shrinks lan tightens pori
Tumindak minangka exfoliate alam, Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural, Nyuda efek saka anti-tuwa, Sugih ing asam laktat
14.3.3 Perawatan Rambut
Stimulates wutah rambute, Strengthens werna rambute
paling apik kanggo obat rambute garing lan atos, Mbantu ing Kelembapan penylametan luwih, asil ing mengilap rambute
14.5 Pentinge nutrisi lan migunakake
14.5.1 ulah
Ora Efesus ketemu
Bisa ditambahake kanggo roti lapis sayur, Smetana digunakake minangka sauce dhasar kanggo paling Russian appetizers, soups, Kursus utama lan malah desserts.
14.5.2 Pentinge nutrisi
Kalori dhuwur, isi lemak sugih
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, sumber apik saka Calcium, apik sumber saka protèin, Sugih ing probiotics
14.6 alergi
14.6.1 Gejala alergi
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
15 apa
15.1 apa
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
Smetana punika nglukis, yellowish- putih lan rada ora nguntungke krim ngicipi sing ngandhut 40% lemak susu.
15.1.1 warna
15.1.2 roso
ono krime, Mild, manis
ora nguntungke
15.1.3 Aroma
15.1.4 vegetarian
15.2 asal
16 Carane nggawe
16.1 Bantu Size
16.2 Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
Pasteurized Cream Heavy, yogurt
16.2.1 fermentasi Agent
Mesophilic bacteria
Not Applicable
16.3 Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin
Bowl
16.4 wektu Duration
16.4.1 Wektu Preparation
16.4.2 Wektu Cooking
16.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
16.5 Panyimpenan lan Beting Life
16.5.1 Pendingin suhu
40.00 ° F39.20 ° F
-20
383
16.5.5 beting Life
3-4 minggu
10 kanggo 14 dina