1 kalori
1.1 kalori
98.00 Kcal67.80 Kcal
0
904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.6 Bantu ukuran
1.7 protein
1.8 karbohidrat
1.8.1 serat
1.8.2 Sugar
1.9 lemak
1.9.1 Content lemak
1.9.2 jenuh Lemak
1.9.3 Trans Lemak
1.9.4 asam lemak
1.9.5 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
2.3 vitamins
2.3.1 vitamin A
2.3.2 Vitamin B1 (thiamin)
2.3.3 Vitamin B2 (riboflavin)
2.3.4 Vitamin B3 (niacin)
2.3.5 Vitamin B6 (Pyridoxine)
0.05 mg0.04 mg
-0.026
1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
2.3.7 Vitamin B12 (Cobalamin)
2.3.8 Vitamin C (asam Ascorbic)
2.3.9 vitamin D
3.00 IUora Sumadhiya
0
301
2.3.10 Vitamin D (D2 + D3)
1.2.1 Vitamin E (Alpha- tocopherol)
1.2.2 Vitamin K (Phylloquinone)
1.4 Minerals
1.4.1 calcium
1.4.3 Iron
1.4.5 Magnesium
1.4.7 fosfor
1.4.9 kalium
104.00 mg170.00 mg
0
1794
1.4.11 sodium
364.00 mg37.50 mg
0
7022.4
1.4.13 seng
1.5 liyane
1.5.1 Water
1.5.3 kafein
2 Wuku
2.1 Kesehatan keuntungan
Nyuda meksa getih, ngalangi stroke, Cancer ngalangi
mbantu ing ACE kegiatan nyegati, efek Antioxidative, kegiatan anti-tumor, efek Immunomodulatory
2.1.1 Wuku Umum liyane
Obat kanggo kaku lan kuatir, mbenakake pencernaan
NA
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
Nambah padhang kanggo kulit, nambah corek, Madhangi ing kulit sipat, Nglindhungi kulit marang dryness, kulit rejuvenates
efek Antioxidative
2.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Stimulates wutah rambute, nyuda dandruff, asil ing mengilap rambute, Strengthens werna rambute
Unknown
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Ngresiki kulit paten
Ora Efesus ketemu
2.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
Sugih ing probiotics
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
3 apa
3.1 apa
Cottage keju, keju putih empuk digawe saka curds saka susu.
- Viili punika susu fermentasi mesophilic yogurt-kaya sing asalé ing negara Nordic.
- Viili punika yogurt pusaka tradisional saka Finlandia.
3.1.1 warna
3.1.2 roso
ora Sumadhiya
yogurt kaya
3.1.3 Aroma
3.1.4 vegetarian
3.2 asal
Cyprus, Mesir, Yunani, Amerika Utara lan Amerika Selatan
Finland, Swedia
4 Carane nggawe
4.1 Bantu Size
4.2 Úa
Sawetara irungnya saka jus lemon, susu, rennet, Salt, cukà
budaya villi, susu kabèh
4.2.1 fermentasi Agent
Not Applicable
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
4.3 Iku sampeyan kudu
Bowl, cheesecloth, ukur tuwung, muslin, sauce pan, strainer, stirrer
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
4.4 wektu Duration
4.4.1 Wektu Preparation
4.4.2 Wektu Cooking
4.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
99.00 ° F64.00 ° F
-20
383
4.6.2 beting Life