Carane nggawe Viili lan Gouda Cheese

Viili

Gouda Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

budaya villi, susu kabèh

calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet

1.2.1 fermentasi Agent

Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides

Lactococcus Lactis, Leuconostoc mesenteroides

1.3 Iku sampeyan kudu

kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate

keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet

1.4 wektu Duration

1.4.1 Wektu Preparation

24 jam

1.4.2 Wektu Cooking

ora ditrapake

120

1.4.3 tuwa wektu

ora ditrapake

12 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

64.00 ° F0.00 ° F

-20 383

1.5.2 beting Life

15 days

Around 3 months

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