Bantu Size
100
100
Úa
budaya villi, susu kabèh
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
fermentasi Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides
-
Iku sampeyan kudu
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
wektu Duration
Wektu Preparation
24 jam
3-9 sasi tuwa
Wektu Cooking
-
30
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
64.00 ° F46.40 ° F
-20
383
👆🏻
beting Life
15 days
3-4 minggu