Úa
calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water
susu, yogurt
fermentasi Agent
Not Applicable
Lactococcus Bulgaricus, Streptococcus thermophilus
Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer
pot gedhe, stirrer
Wektu Preparation
1 jam
3- 4 jam
tuwa wektu
ora Sumadhiya
ora ditrapake
Panyimpenan lan Beting Life
beting Life
1- 2 minggu
5- 7 days