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Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
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Paneer
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Havarti Cheese
Carane nggawe Paneer lan Havarti Cheese
Paneer
Havarti Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
Sawetara irungnya saka jus lemon, susu, Salt, cukà
susu, rennet, Salt, Water
1.2.1 fermentasi Agent
Not Applicable
Not Available
1.3 Iku sampeyan kudu
Bowl, cheesecloth, bobot heavy, ukur tuwung, muslin, Pan, plate, strainer
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
30- 40 menit
4 5 jam
1.4.2 Wektu Cooking
15
90
1.4.3 tuwa wektu
ora ditrapake
3 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
99.00 ° F
39.20 ° F
Carane nggawe Frozen Yogurt?
▶
⊕
-20
383
1.5.2 beting Life
5- 7 days
2- 3 minggu
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