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Mursik

Edam Cheese
Edam Cheese



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Edam Cheese

Carane nggawe Mursik lan Edam Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
cow pasteurized utawa susu wedhus
solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic
1.2.1 fermentasi Agent
Lactobacillus plantarum
Not Applicable
1.3 Iku sampeyan kudu
pepe Gourd
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
2- 3 jam
10- 12 jam
1.4.2 Wektu Cooking
ora ditrapake
90
1.4.3 tuwa wektu
2 - 4 minggu
4 minggu - 10 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
ora Sumadhiya39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
Around 3 months
3-4 minggu