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Fermented Dairy products
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Edam Cheese
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Amasi
Apa Edam Cheese lan Amasi
Edam Cheese
Amasi
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Edam Keju punika keju curd manis, digawe saka susu sebagian skimmed.
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
1.1.1 warna
Pale kuning
putih
1.1.2 roso
Mild, nutty, salty
ora nguntungke
1.1.3 Aroma
ora Sumadhiya
milky
1.1.4 vegetarian
Ora
Ya
1.2 asal
Walanda
Afrika
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