Carane nggawe Mursik lan Cheshire Cheese
Úa
cow pasteurized utawa susu wedhus
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian
fermentasi Agent
Lactobacillus plantarum
Not Available
Iku sampeyan kudu
pepe Gourd
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer
Wektu Preparation
2- 3 jam
2- 3 jam
Wektu Cooking
ora ditrapake
60
tuwa wektu
2 - 4 minggu
4 8 minggu
Panyimpenan lan Beting Life
Pendingin suhu
ora Sumadhiya
beting Life
Around 3 months
Around 3 months