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Carane nggawe Mozzarella Cheese lan Curd


Carane nggawe Curd lan Mozzarella Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
tablet saka rennet, citric asam, kosher uyah, rennet Liquid, unpasteurized, susu kebo kabèh, Water   
susu, yogurt   

fermentasi Agent
Not Available   
Lactococcus Bulgaricus, Streptococcus thermophilus   

Iku sampeyan kudu
Bowl, piso, ukur tuwung, pot Non reaktif, sauce pan, thermometer, stirrer   
pot gedhe, stirrer   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
3- 4 jam   

Wektu Cooking
20   
15   

tuwa wektu
ora ditrapake   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
99.00 ° F   
5
39.20 ° F   
19

beting Life
5- 7 days   
5- 7 days   

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Types of Cheese

Types of Cheese


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