Carane nggawe Matzoon lan Edam Cheese

Matzoon

Edam Cheese

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1 Carane nggawe

1.1 Bantu Size

450

100

1.2 Úa

susu 1/2 liter, ragi

solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

kaca karo tutup, Bowl, microwave, sauce pan, stirrer

keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

3- 4 jam

10- 12 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

4 minggu - 10 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

Unknown

3-4 minggu

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