Carane nggawe Limburger Cheese lan Cheshire Cheese

Limburger Cheese

Cheshire Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan

uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian

1.2.1 fermentasi Agent

Brevibacterium linens

Not Available

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer

keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

15 20 menit

2- 3 jam

1.4.2 Wektu Cooking

Unknown

1.4.3 tuwa wektu

3 months

4 8 minggu

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

383.00 ° F39.20 ° F

-20 383

1.5.2 beting Life

2- 3 minggu

Around 3 months

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