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Cocoa Butter
Cocoa Butter

Cream Cheese
Cream Cheese



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Cocoa Butter
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Cream Cheese

Carane nggawe Cocoa Butter lan Cream Cheese

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
kacang buncis coklat, banyu kadhemen, telusur cethek, stirrer Kayu lan sendok kayu-kayuan
-
Bowl, warung gilingan, Fan, Hammer, Pencet, sieve
1 jam
90
-
39.20 ° F
About taun
 
100
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
Mesophilic bacteria
Bowl, colander, pot gedhe, muslin
2 minggu
30
-
40.00 ° F
3-4 minggu