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Carane nggawe Cheese lan Limburger Cheese
f
Cheese
Limburger Cheese
Carane nggawe Limburger Cheese lan Cheese
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
susu, Salt, cukà
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
fermentasi Agent
-
Brevibacterium linens
Iku sampeyan kudu
cheesecloth, ukur tuwung, Mould, sauce pan, strainer
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
wektu Duration
Wektu Preparation
20- 25 menit
15 20 menit
Wektu Cooking
30
-
tuwa wektu
-
3 months
Panyimpenan lan Beting Life
Pendingin suhu
99.00 ° F
5
383.00 ° F
1
beting Life
2- 3 minggu
2- 3 minggu
Kabeh >>
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