Carane nggawe Cheese lan Kaymak

Cheese

Kaymak

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu, Salt, cukà

susu homogenized, ngalahake krim

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

cheesecloth, ukur tuwung, Mould, sauce pan, strainer

wadhah, pot gedhe, pyrex sajian, telusur cethek

1.4 wektu Duration

1.4.1 Wektu Preparation

20- 25 menit

24 jam

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

99.00 ° F39.20 ° F

-20 383

1.5.2 beting Life

2- 3 minggu

5- 7 days

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