Carane nggawe Cheddar Cheese lan Fontina Cheese

Cheddar Cheese

Fontina Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized

solusi brine, calcium klorit, susu sapi, rennet

1.2.1 fermentasi Agent

Not Applicable

Not Available

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik

keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet

1.4 wektu Duration

1.4.1 Wektu Preparation

3-9 sasi tuwa

10- 12 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

3 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

46.40 ° F39.20 ° F

-20 383

1.5.2 beting Life

3-4 minggu

2- 3 Months

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