Kalori ing 1 tuwung
1,876.00 Kcal113.00 Kcal
50
1927
👆🏻
kalori
744.00 Kcal352.00 Kcal
0
904
👆🏻
Kalori 1 tbsp
102.00 Kcal27.00 Kcal
2
133
👆🏻
Kalori ing 1 oz
102.00 Kcal99.00 Kcal
10
717
👆🏻
Kalori ing 1 irisan
102.00 Kcal103.00 Kcal
12.2
899
👆🏻
Bantu ukuran
100
100
protein
0.60 g78.13 g
0
215
👆🏻
karbohidrat
0.60 g6.25 g
0
205
👆🏻
serat
0.00 g3.10 g
0
10.3
👆🏻
Sugar
0.60 g0.00 g
0
54.08
👆🏻
lemak
82.20 g1.56 g
0.1
175
👆🏻
Content lemak
99 %1 %
0
100
👆🏻
jenuh Lemak
52.10 g2.00 g
0
67
👆🏻
Trans Lemak
2.90 g0.00 g
0
162
👆🏻
asam lemak
2.80 g0.30 g
0
48
👆🏻
monounsaturated lemak
20.90 g0.16 g
0
32.9
👆🏻
Bantu Size
100
100
kolesterol
2.00 mg27.03 mg
0
325
👆🏻
vitamins
vitamin A
0.00 IU0.00 IU
0
2499
👆🏻
Vitamin B1 (thiamin)
0.00 mg0.61 mg
0
3.5
👆🏻
Vitamin B2 (riboflavin)
0.07 mg2.02 mg
0
2.017
👆🏻
Vitamin B3 (niacin)
0.00 mg1.14 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.00 mg0.61 mg
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
0.00 μg33.00 μg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.30 μg2.45 μg
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
0
7.7
👆🏻
vitamin D
0.00 IU0.00 IU
0
301
👆🏻
Vitamin D (D2 + D3)
0.90 μg0.00 μg
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
0.00 mg0.00 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.00 μg0.00 μg
0
30.3
👆🏻
Minerals
calcium
23.00 mg469.00 mg
0
1705
👆🏻
Iron
2.00 mg1.13 mg
0
70
👆🏻
Magnesium
2.00 mg195.00 mg
0
444
👆🏻
fosfor
23.00 mg1,321.00 mg
0
1409
👆🏻
kalium
2.00 mg500.00 mg
0
1794
👆🏻
sodium
606.00 mg156.00 mg
0
7022.4
👆🏻
seng
0.10 mg6.18 mg
0
7.31
👆🏻
liyane
Water
5.00 g3.44 g
0
221
👆🏻
kafein
0.00 g0.00 g
0
0
👆🏻
Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur
Best kanggo bobot mundhut, Otot kuwat lan sehat, mbenakake pencernaan
Wuku Umum liyane
-
Best kanggo bobot mundhut, Nyuda lemak bayangan, mbenakake pencernaan
Wuku rambute lan Beauty
Perawatan kulit
-
-
Perawatan Rambut
-
-
Pentinge nutrisi lan migunakake
ulah
-
-
Pentinge nutrisi
sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D
sumber apik saka Calcium, sumber protein sing apik
alergi
Gejala alergi
-
-
apa
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
Whey minangka inti alam, bagean cair saka susu seger kang ngiwa liwat saka panggawéan keju.
warna
-
putih
roso
-
Gumantung marang agen flavoring ditambahaké
Aroma
-
-
vegetarian
Ya
Ya
asal
-
Eropah
Bantu Size
100
100
Úa
-
buttermilk, Pondok keju, susu, yogurt
fermentasi Agent
-
-
Iku sampeyan kudu
-
Bowl, cheesecloth, wadhah, Lebokake plastik, strainer
wektu Duration
Wektu Preparation
-
8- 10 jam
Wektu Cooking
-
-
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F72.00 ° F
-20
383
👆🏻
beting Life
7- 10 days
Around 6 months