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Amasi
Amasi

Buttermilk
Buttermilk



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1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Yak Butter
70 1628
1.2 kalori
64.51 Kcal62.00 Kcal
Organic Milk
0 904
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Whipped cream
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
3.30 g3.21 g
Evaporated Milk
0 215
1.8 karbohidrat
4.50 g12.00 g
Cocoa Butter
0 205
1.8.1 serat
0.00 g2.50 g
Milk
0 10.3
1.8.2 Sugar
29.00 g1.50 g
Swiss Cheese
0 54.08
1.9 lemak
3.70 g3.50 g
Yakult
0.1 175
1.9.1 Content lemak
ora Sumadhiya2 %
Paneer
1 91
1.9.2 jenuh Lemak
0.00 g1.90 g
Milk
0 67
1.9.3 Trans Lemak
0.00 g0.00 g
Milk
0 162
1.9.4 asam lemak
0.00 g0.20 g
Paneer
0 48
1.9.5 monounsaturated lemak
0.00 g0.83 g
Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
0.00 mg2.50 mg
Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
85.80 IU165.00 IU
Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.04 mg0.05 mg
Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.14 mg0.17 mg
Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.10 mg0.09 mg
Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.04 mg
Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya5.00 μg
Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.27 μg0.46 μg
Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Milk
0 7.7
2.3.9 vitamin D
0.80 IU52.00 IU
Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
ora Sumadhiya1.30 μg
Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.10 mg0.07 mg
Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
ora Sumadhiya0.30 μg
Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
90.00 mg115.00 mg
Cocoa Butter
0 1705
2.4.2 Iron
0.00 mg0.03 mg
Paneer
0 70
2.4.3 Magnesium
ora Sumadhiya10.00 mg
Gelato
0 444
2.4.4 fosfor
ora Sumadhiya85.00 mg
Gelato
0 1409
2.4.5 kalium
470.00 mg135.00 mg
Gelato
0 1794
2.4.6 sodium
0.00 mg105.00 mg
Cocoa Butter
0 7022.4
2.4.7 seng
0.25 mg0.38 mg
Gelato
0 7.31
2.5 liyane
2.5.1 Water
80.00 g87.91 g
Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun
cures acidity, Nyuda meksa getih, Nyuda lemak bayangan, Obat kanggo nambani indigestion lan bloating, mbenakake pencernaan
3.1.1 Wuku Umum liyane
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis
Best kanggo bobot mundhut, Guwarsa sistem imun, Nyuda panas awak
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Iku superdrink probiotic
Iku luwih kanggo daptar acara ing daging, unggas lan ikan sadurunge nutupi kanggo frying lan baking, Gunakake minangka basa kanggo marinade krasan, Gunakake minangka basa kanggo smoothies, Digunakake minangka basa kanggo sayur sup lan salad klamben, Digunakake minangka bahan ngandhut asam ing barang baked
3.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka vitamin B-12, sedheng lemak, Sugih ing Fosfor, Sugih ing probiotics
3.4 alergi
3.4.1 Gejala alergi
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke
Watuk, Nyuda ing meksa Sang, Kesulitan ing AMBEGAN, kangelan pencernaan, Pening, eczema, gangguan mripat, rame Nasal, ora Sumadhiya, wahing, Dadi gedhe tenggorokan
4 apa
4.1 apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
Buttermilk punika Cairan digawe dening proses churning butter metu saka krim.
4.1.1 warna
putih
ora Sumadhiya
4.1.2 roso
ora nguntungke
ora nguntungke
4.1.3 Aroma
milky
mambu ora nguntungke
4.1.4 vegetarian
Ya
Ya
4.2 asal
Afrika
India
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
A dicokot saka padha saka kumpulan sadurunge, susu
A jiwit saka Salt, curd, susu, yogurt
5.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Lactococcus Lactis
5.3 Iku sampeyan kudu
wadhah
stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
10- 12 jam
15 20 menit
5.4.2 Wektu Cooking
ora ditrapake
20
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
100.00 ° F39.20 ° F
Frozen Yogurt
-20 383
5.5.2 beting Life
2- 3 minggu
7- 10 days