×

Curd
Curd




ADD
Compare

Kabeh babagan Curd

Add ⊕

1 kalori

1.1 kalori

98.00 Kcal
Rank: 70 (Overall)
Kabeh babagan Organic Milk
0 904

1.2 Kalori ing 1 tuwung

206.00 Kcal
Rank: 6 (Overall)
Kabeh babagan Yak Butter
70 1628

1.3 Kalori 1 tbsp

14.00 Kcal
Rank: 3 (Overall)
Kabeh babagan Whipped cream
8 102

1.4 Kalori ing 1 oz

28.00 Kcal
Rank: 3 (Overall)
Kabeh babagan Paneer
12.2 204

1.5 Kalori ing 1 irisan

ora ditrapake
Rank: N/A (Overall)
Kabeh babagan Paneer
12.2 425

1.6 Bantu ukuran

100

1.7 protein

11.12 g
Rank: 39 (Overall)
Kabeh babagan Evaporated Milk
0 215

1.8 karbohidrat

3.38 g
Rank: 62 (Overall)
Kabeh babagan Cocoa Butter
0 205

1.8.1 serat

0.00 g
Rank: 15 (Overall)
Kabeh babagan Milk
0 10.3

1.8.2 Sugar

2.67 g
Rank: 26 (Overall)
Kabeh babagan Swiss Cheese
0 54.08

1.9 lemak

4.30 g
Rank: 29 (Overall)
Kabeh babagan Yakult
0.1 175

1.9.1 Content lemak

ora Sumadhiya
Rank: N/A (Overall)
Kabeh babagan Paneer
1 91

1.9.2 jenuh Lemak

1.72 g
Rank: 12 (Overall)
Kabeh babagan Amasi
0 67

1.9.3 Trans Lemak

0.00 g
Rank: N/A (Overall)
Kabeh babagan Milk
0 162

1.9.4 asam lemak

0.12 g
Rank: 62 (Overall)
Kabeh babagan Paneer
0 48

1.9.5 monounsaturated lemak

0.78 g
Rank: 71 (Overall)
Kabeh babagan Zincica
0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

17.00 mg
Rank: 46 (Overall)
Kabeh babagan Cream Cheese
0 325

2.3 vitamins

2.3.1 vitamin A

140.00 IU
Rank: 59 (Overall)
Kabeh babagan Peanut Butter
0 2499

2.3.2 Vitamin B1 (thiamin)

0.03 mg
Rank: 30 (Overall)
Kabeh babagan Paneer
0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.16 mg
Rank: 51 (Overall)
Kabeh babagan Cocoa Butter
0 2.017

2.3.4 Vitamin B3 (niacin)

0.10 mg
Rank: 41 (Overall)
Kabeh babagan Cocoa Butter
0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.05 mg
Rank: 39 (Overall)
Kabeh babagan Whipped cream
-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

12.00 μg
Rank: 23 (Overall)
Kabeh babagan Cocoa Butter
0 87

2.3.7 Vitamin B12 (Cobalamin)

0.43 μg
Rank: 35 (Overall)
Kabeh babagan Peanut Butter
0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg
Rank: 29 (Overall)
Kabeh babagan Milk
0 7.7

2.3.9 vitamin D

3.00 IU
Rank: 30 (Overall)
Kabeh babagan Yogurt
0 301

2.3.10 Vitamin D (D2 + D3)

0.10 μg
Rank: 17 (Overall)
Kabeh babagan Milk
0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.08 mg
Rank: 36 (Overall)
Kabeh babagan Paneer
0 24.21

2.3.12 Vitamin K (Phylloquinone)

0.00 μg
Rank: 27 (Overall)
Kabeh babagan Yogurt
0 30.3

2.4 Minerals

2.4.1 calcium

83.00 mg
Rank: 74 (Overall)
Kabeh babagan Cocoa Butter
0 1705

2.4.2 Iron

0.07 mg
Rank: 54 (Overall)
Kabeh babagan Paneer
0 70

2.4.3 Magnesium

8.00 mg
Rank: 44 (Overall)
Kabeh babagan Gelato
0 444

2.4.4 fosfor

159.00 mg
Rank: 38 (Overall)
Kabeh babagan Gelato
0 1409

2.4.5 kalium

104.00 mg
Rank: 59 (Overall)
Kabeh babagan Gelato
0 1794

2.4.6 sodium

364.00 mg
Rank: 30 (Overall)
Kabeh babagan Cocoa Butter
0 7022.4

2.4.7 seng

0.40 mg
Rank: 51 (Overall)
Kabeh babagan Gelato
0 7.31

2.5 liyane

2.5.1 Water

79.79 g
Rank: 26 (Overall)
Kabeh babagan Cocoa Butter
0 221

2.5.2 kafein

0.00 g
Rank: N/A (Overall)
Kabeh babagan Milk
0 0

3 Wuku

3.1 Kesehatan keuntungan

infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi

3.1.1 Wuku Umum liyane

Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

3.4 alergi

3.4.1 Gejala alergi

weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing

4 apa

4.1 apa

Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.

4.1.1 warna

putih

4.1.2 roso

ora nguntungke

4.1.3 Aroma

Fresh, mambu ora nguntungke

4.1.4 vegetarian

Ya

4.2 asal

Unknown

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

susu, yogurt

5.2.1 fermentasi Agent

Lactococcus Bulgaricus, Streptococcus thermophilus

5.3 Iku sampeyan kudu

pot gedhe, stirrer

5.4 wektu Duration

5.4.1 Wektu Preparation

3- 4 jam

5.4.2 Wektu Cooking

15

5.4.3 tuwa wektu

ora ditrapake

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

39.20 ° F
Rank: 19 (Overall)
Kabeh babagan Frozen Yogurt
-20 383

5.5.2 beting Life

5- 7 days