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Whipped cream
Whipped cream

Pomazankove Maslo
Pomazankove Maslo



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Whipped cream
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Pomazankove Maslo

Whipped cream vs Pomazankove Maslo

Calories

Calories in 1 cup

Calories

Calories in 1 tbsp

Calories in 1 oz

Calories in 1 slice of

Serving size

Proteins

Carbs

Fiber

Sugar

Fats

Fat Content

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Nutrition

Serving Size

Cholesterol

Vitamin A

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (Folic acid, Folate)

Vitamin B12 (Cobalamin)

Vitamin C (Ascorbic acid)

Vitamin D

Vitamin D (D2+D3)

Vitamin E (Alpha- Tocopherol)

Vitamin K (Phylloquinone)

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Water

Caffeine

Benefits

Health Benefits

Other General Benefits

Skin Care

Hair Care

Uses

Nutritional Importance

Allergy Symptoms

What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

 
154.00 Kcal
257.00 Kcal
8.00 Kcal
73.00 Kcal
52.00 Kcal
100
3.20 g
12.00 g
0.00 g
8.00 g
22.00 g
30 %
14.00 g
0.00 g
0.80 g
6.00 g
 
100
76.00 mg
1,470.00 IU
0.02 mg
0.11 mg
0.04 mg
-0.03 mg
4.00 µg
0.18 µg
0.60 mg
28.00 IU
0.70 µg
1.60 mg
3.20 µg
65.00 mg
0.03 mg
7.00 mg
62.00 mg
75.00 mg
38.00 mg
0.23 mg
57.71 g
0.00 g
 
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Adds brightness to skin, Gives a smoother skin
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Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
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Europe
 
100
½ cup Sugar, 1 cup of Heavy Cream
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Bowl, Blender
10- 15 minutes
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-
40.00 °F
3 days
 
-
328.00 Kcal
102.00 Kcal
717.00 Kcal
-
100
3.00 g
6.00 g
0.00 g
3.00 g
33.00 g
-
22.00 g
0.00 g
0.00 g
0.00 g
 
100
0.00 mg
150.00 IU
-
-
0.10 mg
-
38.00 µg
0.00 µg
0.00 mg
0.50 IU
0.00 µg
0.97 mg
0.00 µg
120.00 mg
-
2.00 mg
97.00 mg
-
230.00 mg
-
-
0.00 g
 
Keeps feel full, Provides energy
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Good source of calories
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  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
  • It is a spread made from sour cream, milk powder and buttermilk powder.
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Czech Republic
 
100
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
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Bowl, Pan, Stirrer
20- 30 minutes
10
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39.20 °F
1- 2 Weeks

Comparison of Whipped cream and Pomazankove Maslo

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Whipped cream and Pomazankove Maslo, helps you to choose among them. Whipped cream vs Pomazankove Maslo, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.