Calories in 1 pat
Not Available
Calories in 1 tbsp
Not Available
Calories in 1 cup
Not Available
Calories in 1 stick
Not Applicable
Not Available
Trans Fat
0.00 g
Not Available
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin D (D2+D3)
Not Available
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
NA
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
NA
Low carb food
Skin Care
Adds brightness to skin, Gives a smoother skin
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Hair Care
Not Applicable
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
NA
Good source of Calcium, Rich in probiotics
Whipped cream and Creme Fraiche Allergy Symptoms
Not Available
Not Available
What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
Creme Fraiche
Color
Not Available
White
Whipped cream and Creme Fraiche Flavor
Not Available
Sour
Whipped cream and Creme Fraiche Aroma
Not Available
Fresh
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Cultured buttermilk, Pasteurized Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Blender
Cheesecloth, Glass jar, Stirrer
Preparation Time
10- 15 minutes
5 minutes
Aging time
Not Applicable
Not Applicable
Refrigeration Temperature
Shelf Life
3 days
3- 5 days