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Whey Protein
Whey Protein

Monterey Cheese
Monterey Cheese



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Whey Protein
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Monterey Cheese

Whey Protein vs Monterey Cheese

1 Calories
1.1 Calories
352.00 Kcal373.00 Kcal
Organic Milk Facts
0 904
1.2 Calories in 1 cup
113.00 Kcal421.00 Kcal
Yak Butter Facts
70 1628
1.3 Calories in 1 tbsp
27.00 KcalNA
Whipped cream Facts
8 102
1.4 Calories in 1 oz
99.00 Kcal106.00 Kcal
Paneer Facts
12.2 204
1.5 Calories in 1 slice of
Not Applicable104.00 Kcal
Paneer Facts
12.2 425
1.6 Serving size
100
100
1.7 Proteins
78.13 g24.48 g
Evaporated Milk Facts
0 215
1.8 Carbs
6.25 g0.68 g
Cocoa Butter Facts
0 205
1.8.1 Fiber
3.10 g0.00 g
Milk Facts
0 10.3
1.8.2 Sugar
0.00 g0.50 g
Swiss Cheese Facts
0 54.08
1.9 Fats
1.56 g30.28 g
Yakult Facts
0.1 175
1.9.1 Fat Content
NANA
Paneer Facts
1 91
1.9.2 Saturated Fat
2.00 g19.07 g
Amasi Facts
0 67
1.9.3 Trans Fat
0.00 gNA
Milk Facts
0 162
1.9.4 Polyunsaturated Fat
0.30 g0.90 g
Paneer Facts
0 48
1.9.5 Monounsaturated Fat
0.16 g8.75 g
Zincica Facts
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
27.03 mg89.00 mg
Cream Cheese Facts
0 325
2.3 Vitamins
2.3.1 Vitamin A
0.00 IU769.00 IU
Peanut Butter Facts
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.61 mg0.02 mg
Paneer Facts
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
2.02 mg0.39 mg
Cocoa Butter Facts
0 2.017
2.3.4 Vitamin B3 (Niacin)
1.14 mg0.09 mg
Cocoa Butter Facts
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.61 mg0.08 mg
Whipped cream Facts
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
33.00 µg18.00 µg
Cocoa Butter Facts
0 87
2.3.7 Vitamin B12 (Cobalamin)
2.45 µg0.83 µg
Peanut Butter Facts
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
Milk Facts
0 7.7
2.3.9 Vitamin D
0.00 IU22.00 IU
Yogurt Facts
0 301
2.3.10 Vitamin D (D2+D3)
0.00 µg0.60 µg
Milk Facts
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.00 mg0.26 mg
Paneer Facts
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 µg2.50 µg
Yogurt Facts
0 30.3
2.4 Minerals
2.4.1 Calcium
469.00 mg746.00 mg
Cocoa Butter Facts
0 1705
2.4.2 Iron
1.13 mg0.72 mg
Paneer Facts
0 70
2.4.3 Magnesium
195.00 mg27.00 mg
Gelato Facts
0 444
2.4.4 Phosphorus
1,321.00 mg444.00 mg
Gelato Facts
0 1409
2.4.5 Potassium
500.00 mg81.00 mg
Gelato Facts
0 1794
2.4.6 Sodium
156.00 mg600.00 mg
Cocoa Butter Facts
0 7022.4
2.4.7 Zinc
6.18 mg3.00 mg
Gelato Facts
0 7.31
2.5 Other
2.5.1 Water
3.44 g41.01 g
Cocoa Butter Facts
0 221
2.5.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
3 Benefits
3.1 Health Benefits
Best for weight loss, Strong & healthy muscles, Improves digestion
Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Best for weight loss, Reduces unwanted fats, Improves digestion
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Not Applicable
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
3.2.2 Hair Care
Not Applicable
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Dairy Product
4.1.1 Color
White
Not Available
4.1.2 Flavor
Depends upon added flavoring agents
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
4.2 Origin
Europe
Europe, Greece, Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
Shallow pan, Wooden stirrer & wooden spoon
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
2 Bowls, Sauce pan, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
8- 10 hours
15- 20 minutes
5.4.2 Cooking Time
NA
Unknown
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
72.00 °F383.00 °F
Frozen Yogurt Facts
-20 383
5.5.2 Shelf Life
Around 6 months
2- 3 weeks

Comparison of Whey Protein and Monterey Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Whey Protein and Monterey Cheese, helps you to choose among them. Whey Protein vs Monterey Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.