What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.
Flavor
Creamy, Mild, Piquant, Spicy
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Origin
Switzerland
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East