What is Quark and Sheep Milk?
What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Sheep Milk is the milk obtained by milking domestic sheeps
Color
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Quark and Sheep Milk Flavor
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Quark and Sheep Milk Aroma
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Vegetarian
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