What is Pomazankove Maslo and Smetana?

Definition of Pomazankove Maslo and Smetana

Do you know What is Pomazankove Maslo and Smetana. If you are looking for the definition of Pomazankove Maslo and Smetana or want to know what is Pomazankove Maslo and Smetana?, then this is where you will fetch your answers. Well, in simple terms

• Pomazánkové máslo is a traditional Czech and Slovak dairy product.
It is a spread made from sour cream, milk powder and buttermilk powder.

While Smetana is a thick, yellowish- white and slightly sour tasting cream that contains about 40% of milk fat. Both these products are unique in their own ways. Pomazankove Maslo is a Not Available colored dairy product and Smetana is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Pomazankove Maslo bears Not Available flavor with a Not Available aroma whereas Smetana has Sour flavor and a Milky aroma. The color, flavor and the aroma of these products depict their origin. Pomazankove Maslo originated in Czech Republic, whereas origin of Smetana is traced back to Russia.