Home
My Dairy Diet


What is Neufchatel Cheese and Junket?


What is Junket and Neufchatel Cheese


What is

What is
Neufchatel is a french cow milk cheese, that has a soft texture.  
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.  

Color
White  
-  

Flavor
Mushroomy, Nutty, Salty, Sharp  
-  

Aroma
Sour smell  
-  

Vegetarian
No  
-  

Origin
France  
American, Denmark  

How to make >>
<< Benefits

Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese