What is
Neufchatel is a french cow milk cheese, that has a soft texture.
  
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.
  
Color
White
  
Not Available
  
Neufchatel Cheese and Junket Flavor
Mushroomy, Nutty, Salty, Sharp
  
Not Available
  
Neufchatel Cheese and Junket Aroma
Sour smell
  
Not Available
  
Vegetarian
No
  
Not Available
  
Origin
France
  
American, Denmark