What is Milk Powder and Clabber?
What is
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Color
White
Not Available
Milk Powder and Clabber Flavor
Milky
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Milk Powder and Clabber Aroma
Milky
Not Available
Vegetarian
Yes
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