What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
  
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
  
Color
Straw
  
White
  
Limburger Cheese and Dadiah Flavor
Grassy, Mild, Mushroomy
  
Sour, Thick
  
Limburger Cheese and Dadiah Aroma
Sour smell
  
Milky
  
Vegetarian
No
  
Not Available
  
Origin
Belgium, Germany, Netherlands
  
Indonesia