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What is Junket and Custard?


What is Custard and Junket


What is

What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.   
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.   

Color
Not Available   
Yellow   

Junket and Custard Flavor
Not Available   
Thick   

Junket and Custard Aroma
Not Available   
Milky, Sweet   

Vegetarian
Not Available   
No   

Origin
American, Denmark   
France   

How to make >>
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Comparison of Types of Soft Cheese

Types of Soft Cheese

Types of Soft Cheese


Comparison of Types of Soft Cheese