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What is Junket and Custard?


What is Custard and Junket


What is

What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.  
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.  

Color
-  
Yellow  

Flavor
-  
Thick  

Aroma
-  
Milky, Sweet  

Vegetarian
-  
No  

Origin
American, Denmark  
France  

How to make >>
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Comparison of Types of Soft Cheese

Types of Soft Cheese

Types of Soft Cheese


Comparison of Types of Soft Cheese