Definition of Gelato and Whey Protein
Do you know What is Gelato and Whey Protein. If you are looking for the definition of Gelato and Whey Protein or want to know what is Gelato and Whey Protein?, then this is where you will fetch your answers. Well, in simple terms Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream. While Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese. Both these products are unique in their own ways. Gelato is a colored dairy product and Whey Protein is White colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Gelato bears flavor with a aroma whereas Whey Protein has Depends upon added flavoring agents flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Gelato originated in Egypt, Italy, Rome, whereas origin of Whey Protein is traced back to Europe.