What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
  
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
  
Color
Ivory
  
White
  
Fontina Cheese and Mozzarella Cheese Flavor
Creamy, Smooth, Tart
  
Milky
  
Fontina Cheese and Mozzarella Cheese Aroma
Mild, Sour smell
  
Fresh, Milky
  
Vegetarian
No
  
Yes
  
Origin
Italy
  
Italy