What is Curd and Camembert Cheese?
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
  
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
  
Color
White
  
Not Available
  
Curd and Camembert Cheese Flavor
Sour
  
Not Available
  
Curd and Camembert Cheese Aroma
Fresh, Sour smell
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
Unknown
  
France