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What is Cream and Caramel?


What is Caramel and Cream


What is

What is
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.   
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   

Color
Not Available   
Not Available   

Cream and Caramel Flavor
Creamy, Sweet, Thick   
Not Available   

Cream and Caramel Aroma
Not Available   
Not Available   

Vegetarian
Yes   
Yes   

Origin
Unknown   
American   

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Comparison of High Calorie Dairy Products

High Calorie Dairy Products

High Calorie Dairy Products


Comparison of High Calorie Dairy Products