Definition of Colby Cheese and Filmjolk
Do you know What is Colby Cheese and Filmjolk. If you are looking for the definition of Colby Cheese and Filmjolk or want to know what is Colby Cheese and Filmjolk?, then this is where you will fetch your answers. Well, in simple terms Colby cheese is a semi hard American cheese made from cow's milk While Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries. Both these products are unique in their own ways. Colby Cheese is a Yellow colored dairy product and Filmjolk is White colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Colby Cheese bears Sweet flavor with a Mild and Sweet aroma whereas Filmjolk has Sour flavor and a Sour smell aroma. The color, flavor and the aroma of these products depict their origin. Colby Cheese originated in Winconsin, United states, whereas origin of Filmjolk is traced back to Nordic countries.