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What is Clabber and Processed Cheese?


What is Processed Cheese and Clabber


What is

What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.  
Processed cheese is a blend of more than one natural cheese and added with emulsifiers,saturated vegetable oils, extra salt,,food coloring, whey or sugar.  

Color
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Yellow  

Flavor
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-  

Aroma
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-  

Vegetarian
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-  

Origin
Irish  
Switzerland  

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