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What is Caramel and Strained Yogurt?


What is Strained Yogurt and Caramel


What is

What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.  
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.  

Color
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Flavor
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Aroma
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Vegetarian
Yes  
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Origin
American  
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East  

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Comparison of Dairy Foods High in Calcium

Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium